Whey, solids, microcryst. CAS NO.308084-36-8

Lactobacillus acidophilus Appearance: White or slightly yellow powder Total LAB count: 10MM/g Min, 1MM/g = 1,000,000,000cfu/g Odor & taste: Chara…

Lactobacillus acidophilus Appearance: White or slightly yellow powder Total LAB count: 10MM/g Min, 1MM/g = 1,000,000,000cfu/g Odor & taste: Characteristic Loss on drying 5.0% Min Effect: 1) Lactobacillus Acidophilus is one kind of probiotics. Lactobacillus Acidophilus can produce natural antibiotics such as acidolin, acidophilin , lactocidin an so on 2) Lactobacillus Acidophilu could kill Staphylococcus, E. coli, Salmonella typhimurium & Clostridium perfringens which helps to adjust and strength peoples immunity function. Usage: Additive to beverage (yogurt, sports drinks, fruit juice..) as functional Formula; Additive to infant food,and also health food.